Sable Breton

According to the letters of the Marquise de Sévigné, the cookie was created for the first time in Sablé-sur-Sarthe in 1670. The French word sable means "sand" which is the French term that takes the place of the English "breadcrumbs" in the context of baking: at the beginning of the recipe, the baker rubs cold … Continue reading Sable Breton